Outstanding Low GI Rice has been introduced to Australian market
If you’re looking for healthier options, then you’ll be happy to know that Outstanding Low GI Rice has recently been introduced to the Australian market. This type of rice is perfect for those who are health-conscious and are looking to maintain a balanced diet.
They say that Australia is the land down under. This may be true, but it’s also home to some of the healthiest lifestyle choices in the world. In fact, Australian markets are now selling a new secret to good health – and it’s one that you’re going to want to take advantage of!
The low GI rice has been developed in response to the increasing rates of obesity and diabetes, with one third of Australian adults being overweight or obese. With obesity comes a raft of health problems, including type 2 diabetes, heart disease and some cancers. The development of this new product is a positive step forward in terms of public health. It is hoped that by making a mindful choice when it comes to what we eat, more people will be able to reduce their risk of developing these chronic diseases.
This type of rice is perfect for those who are health-conscious and are looking to maintain a balanced diet. Not only is it low in calories, but it’s also rich in nutrients and fibre. What’s more, it has a lower glycaemic index than other types of rice, which means that it won’t cause your blood sugar levels to spike after eating it. So, if you’re looking for a healthier way to enjoy your favourite rice dishes, then be sure to give this prominent Low GI Rice a try!
Rice has a pretty bad reputation when it comes to blood sugar levels, but not all types of rice are created equal. In fact, some types of rice have a low glycaemic index (GI), which means they won’t cause a spike in blood sugar levels.
There are so many different types of rice, but which one is best for you? Low GI rice is a great option for those looking for a healthy and filling meal. But what can you make with it? Check out recipes on Rice and Shine website to see just how versatile low GI rice can be.
The low GI rice has been developed in response to the increasing rates of obesity and diabetes, with one third of Australian adults being overweight or obese. With obesity comes a raft of health problems, including type 2 diabetes, heart disease and some cancers. The development of this new product is a positive step forward in terms of public health. It is hoped that by making a mindful choice when it comes to what we eat, more people will be able to reduce their risk of developing these chronic diseases.
ABOUT:
Rice and Shine Low GI rice is an Australian owned business with a mission to enhance mindful eating. Their low GI rice is perfect for those who are looking for a healthy, nutritious, and delicious option that will keep them feeling full and satisfied.
CONTACT:
Rice and Shine Low GI Rice
Email: contact@riceandshine.com.au
Web: www.riceandshine.com.au
Phone: +61 4 034 369 14